Balinese Cooking Class With Our Chef

Love Balinese food? Why not join our Balinese Cooking Class with the Chef at Terrace Restaurant?

Learn to make beloved classic Balinese dishes like Balinese Fish Satay, traditional Balinese-style seafood soup and the much-beloved Sambal Matah, a staple with every Balinese dish. You’ll also make Balinese desserts – Pulung-Pulung Ubi, a type of market snack and Fried Banana Fritters.

Enjoy a close-up of our Chef’s intricate cooking techniques from preparation to cooking and serving. Watch closely as the Chef shares much-beloved Balinese culinary secrets passed down from generation to generation.

The cooking class is available to all guests every Thursday at IDR 290,000+++ per person for a minimum of 2 persons. Children ages 5-12 can participate at half price. You’ll get a Balinese apron, a traditional Balinese hat, a Balinese shawl, a certificate and a digital group photo.

To book your Balinese Cooking Class, simply send an email to  info@sanur.pphotels.com